The software is the heart of the quality management system testo Saveris Restaurant. With it, you digitalize your quality handbooks, roll them out worldwide at the touch of a button, and carry out updates. In the restaurants, it serves the adaptation to individual circumstances on site. You can then control and document all quality-relevant measurement points and processes. And thanks to alarms and stored correction measures, the responsible people can, in cases of limit value violations, immediately intervene according to the instructions of Quality Assurance.